Each-a cup originates from Taiwan, featuring healthy and quality bubble tea beverages at reasonable prices. We use high quality concentrated fruit juices, tea and other ingredients all imported from Taiwan.
Check out our low fat range of beverages including original Tea, Fruity Tea, Ice Blended beverages, Smoothies, Fruit Yoghurt drinks and many more.
Cold Stone Creamery, which started as a humble ice cream stall, was founded in 1988 by Donald and Susan Sutherlands in Tempe, Arizona. Their sole mission was to put a smile on people’s faces by serving the world’s best ice cream. Today, Cold Stone Creamery has over 1,400 stores throughout the United States, Middle East countries and Asia. Cold Stone Creamery’s passion in delivering the Ultimate Ice Cream Experience® has garnered legions of fans worldwide through their commitment to freshness, quality and innovation of flavours with every Creation™.
CoCo Ichibanya is the number 1 Japanese curry house in the world and originally from Japan with 30 years of experience in the Japanese food business. There are 1,275 branches located throughout the world, with 1,216 branches in Japan, 5 in the United States, 19 in China, 10 in Taiwan, 11 in South Korea, 2 in Hong Kong, 12 in Thailand, and 1 in Singapore – the very first one at 313@somerset. Let this casual dining curry house wow you with the uniqueness of customization, creativity and attention to detail.
With more than 30 years of proud history, Bengawan Solo has become a Singaporean household name for kueh, cakes and local cookies . Its homemade quality comes from each confection still being handmade in the traditional manner, using only the finest and freshest ingredients with absolutely no artificial preservatives. This passion and commitment to great taste, wuality and freshness has also made Bengawan solo a firm favourite with overseas visitors looking for a truly unique and authentic Singaporean premium food gift.
A homegrown brand of Singapore.
Handmade to perfection in small batches, every piece of our nougat uses only the finest and freshest selection of carefully sourced premium ingredients. Handmade gourmet nougats from 3 Bites Full contain absolutely no preservatives, no artificial flavours, no artificial colours, no trans fat and no gelatine.
Coming to your senses with a new level of aromatic and flavour of Japanese style’s coffee.
Established in Oxford, England in 1983, Ben’s Cookies has been serving famously good cookies fresh out of the oven for over 30 years. Made with chunks (not chips) of Belgian chocolate, whole nuts, real fruit bits and nothing but natural ingredients, ours is a cookie made without compromise.
Combining rustic charm with contemporary appeal, BreadTalk’s revised menu is boosted with over 50 new creations. The exciting Euro bread series, developed by the finest consultants and research and development team worldwide, harnesses the taste and quality of European breads and incorporates them with a variety of Asian flavours, such as drunken longan, black sesame, spinach and sweet potato.
BreadTalk’s newly introduced toasts, Chia Seed Toast, Soya Toast and Pumpkin Toast, have recently been awarded the Healthier Choice Symbol by Singapore’s Health Promotion Board (HPB), a testament to BreadTalk’s unwavering commitment to provide better-for-you choices. Through the widespread accessibility of BreadTalk stores worldwide, BreadTalk is committed to bringing wholesome products to its customers, wherever they may be.
A modern concept bakery from which aromas of fresh, home-made baking fills the air welcomes all who visit with a warm embrace.
Our gourmet menu consists of old favorites and an assortment of daily specials. On the current bread scene here, it is split between the French and Asian style. Proofer signature is Salted Egg Lava Custard Croissant.
Founded in 1940s by the late Mr Yeung Jin Hei, Hong Kong’s treasured café, Honolulu Café also fondly known by locals as ‘Cha Chaan Teng’ has launched its first international outlet at The Centrepoint in Singapore.
Well-known for its flaky pastry and soft egg custard center, Honolulu Café’s egg tarts utilizes a time-tested method by freezing the dough overnight to fold 192 layers for a crispy and flaky shell. The egg tarts are baked fresh and limited quantities will be available for sale every day.
Besides the famous Egg Tarts and Hong Kong Milk Tea, Honolulu Café has also selected many popular items from its existing Hong Kong menu to provide diners with a more authentic Cha Chaan Teng experience.
Look forward to dishes such as Curry Fish Ball, Toast with Scrambled Eggs, Instant Noodle with a variety of toppings such as Ham, Luncheon Meat, BBQ Pork, Curry Rice, Baked Pork Chop in Tomato Sauce with Spaghetti/Rice and other popular Cha Chaan Teng delights.
To ensure that the well-loved taste of Honolulu Café remains as similar as possible, the Singapore kitchen in Honolulu Café’s will be helmed by carefully selected chefs from Hong Kong’s Honolulu Café.
Looking for a great place to have a meal with your family?
Look no further! Visit Dadaluxe and Café Tvoila, an artisanal patisseries café that combines both retail and F&B. A place where kids can have fun at the children’s play area while the adults relax with a cup of organic tea in the café.
All products at Dadaluxe are premium certified organic products from Australia, USA and other parts of the world. It is certainly your one-stop premium organic and beauty lifestyle store!
ShiokJapan! is your one-stop online portal to delicious Japanese snacks, right here in Singapore. Our really popular products include Tokyo Banana! Feel free to browse through products in our store, and do let us know via email if you crave for something we do not have right now, and we’ll do our best to get it for you! Because at ShiokJapan!, we want you to have your cake and eat it.
POMPOMPURIN cafe has arrived in Singapore! Cafe-goers can expect an authentic experience on all things POMPOMPURIN at the cafe, including a menu of kawaii-styled food and beverages, character-themed merchandise, and Japanese service – all enveloped in the adorableness and charm of POMPOMPURIN.
Singapore’s no.1 Korean dessert cafe Nunsaram offers milky sweet shaved ice generously topped with fresh, high quality, delicately prepared homemade toppings. Nunsaram’s special snowflake shaved ice is not only fluffy and soft, but also light and refreshing, making it your perfect dessert fix!
Nanyang Old Coffee is a popular local café, serving award winning local delights. They are a finalist of the Promising Franchisor Award 2009, a Proud Recipient of Singapore Brands 2012/2013 and winner of Best Local Coffee in Singapore – an award presented by UFM100.3 and Marigold Dawn.
Nanyang Old Coffee is the ambassador for local traditional coffee and is proud of their vast range of local food menu to tantalize the taste buds of both locals and tourists.
Lady M® New York is the pioneer of the well-loved Mille Crêpes. Combining French pastry techniques with Japanese etiquette of precision, Lady M® New York prides itself in creating the freshest and finest cakes and confectionary delights. Since opening its first 600 square feet cake boutique in New York’s Upper East Side in 2001, it has assembled a phenomenal little black book of fans state-side, from the likes of domestic goddess Martha Stewart, to Japanese fashion designer, Issey Miyake and supermodel Linda Evangelista.
Having arrived in Singapore as its first debut in Asia, Lady M® New York has cake boutiques currently at Orchard Central, South Beach Avenue, Scotts Square and Westgate. Simply head down to savour a taste of our world-famous mille crêpes alongside a selection of other delectable sweet offerings!
Craving for some desserts? Crispy on the outside and soft on the inside, we have the piping hot Classic Churros Drizzled with your choice of sauces – Chocolate, Butterscotch, Caramel, strawberry just to name a few! Go along with some of our house’s favourite: Bananutella Milkshake, Cookie Monster Milkshake, Rainbow Ice Cream or Aroma Affogato!
Not to miss, it’s our must try Singapore Flavour that’s in stores, Ondeh Ondeh Churros originally created by Churros Factory! What’s more, try the latest addition to the Churros Family – Mango Churros with Cream Cheese Mousse and Sea Salt Caramel on Charcoal Churros! Now, hope on down to fulfil your cravings!
In 1872, a young man named Balage Porolis de Silva embarked on a journey into the world of luxury. He set up a jewellery boutique along High Street, Singapore, presenting not only the finest gems, but also serving the best Ceylon tea to his customers. Hailing from Sri Lanka where having tea is a daily ritual for relaxation and enjoyment, he wanted to enhance his customers’ appreciation of jewellery with tea.
Gradually, the B.P. de Silva brand name grew in reputation and became synonymous with artistry and craftsmanship. The family continues to extend the very same values and philosophy of fine jewellery into tea, elevating tea beyond a simple beverage to a premium gift. This led to the creation of The 1872 Clipper Tea Co., whose name pays tribute to the historic Clipper ships that raced to carry chests of the freshest teas to all corners of the world, at the same time acknowledging the year we planted our roots in Singapore.
Today, The 1872 Clipper Tea blends are widely appreciated for its consistency in quality, signature aroma and refined taste.
London Sandwich Co serves a variety of ready-to-eat gourmet sandwiches, pastries, salads and coffee.
Founded in Singapore in 2003, it is the first ice cream parlor in Singapore that produces freshly made premium quality ice cream featuring local flavours such as Teh Tarik, Pulut Hitam, Chendol and Soursop.
Their ice-cream is made fresh daily and contain no preservatives, gelatin or eggs. They also make a variety of frozen desserts such as Baked Alaska, Mud Pie and ice cream cakes.
BAKE’s freshly baked cheese tarts have their origins in Kinotoya, a long-established Western confectionery store in Sapporo, Hokkaido. The tarts started out as delectable chilled blueberry cheese tarts.
SW Cafe provides a caring and comfortable environment, offering the best Healthy Tasty Wraps, Salads,Cold Pressed Juices and Organic Hot Beverages.
Run by siblings Abdul Malik Hassan, Mohd Fadzillah and Faezah Bte Hassan, started by their father Hassan Bin Abdul Kadir, Selera Rasa has been going strong with incredible support from patrons as well as top food reviewers. Besides using fresh fish, quality eggs and coconut milk, their other secret weapons are efficiency, courtesy and warm service.
Tazeh is selling fresh kebab and salads.
Originally from Korea, Mr Churro is an artisanal churros kiosk producing delectable churros with the best ingredients.
Wine Connection is the leading chain of wine shops and wine-themed restaurants in South-East Asia. Established in Bangkok in 1998, Wine Connection has been developing expertise in importing exclusive wines from around the world, crafted European beers, glassware and wine accessories for over 15 years.
Serving up scrumptious all-day breakfast nosh through the day, Mon Bijou is the newest artisanal bistro arriving in the heart of town bringing you the finest of comfort brunch food, elegant French pastries and sandwiches with an all-day dining concept.
An unsurpassed venue in the new Claymore Connect, Mon Bijou is the perfect location for a cosy breakfast, casual business meetings and lunches, or just for a quick cuppa!
Founded in 2011, Jewel Coffee is the leading purveyor of third-wave coffee in Singapore. First established amidst the island’s major financial hub along Shenton Way, our artisanal coffee houses conceptualized the possibility for specialty coffee to be approachable and accessible
Pezzo pizza crafters take the utmost pride in tossing, garnishing, and baking their pizzas fresh daily with the finest ingredients on the market for hungry-on-the-go customers. Pezzo was inspired by the fun and happiness experienced at carnivals and fun fairs with the goal to replicate that atmosphere for customers at each location. Each pizza is envisioned as a “Character” from the carnival, with fun names such as “Hot Chick” (Chicken pizza) or “Meat Munchers” (Beef pizza), building an empire for the brand that would aid to its growth in the long term.
Oyoge Taiyaki is the first Japanese Taiyaki shop in Singapore, to feature quality ingredients for its delectably fresh Mochi Taiyaki. In early 2015 Croissant Taiyaki was introduced, with its pastry made with refine butter from France, and quickly became a popular category amongst the fancy snack clientele.
Llaollao (pronounced as ‘yow-yow’), the no. 1 Frozen Yogurt Brand in Europe, originally from Spain, with more than 150 shops and presence in over 16 countries! Llaollao is one of the healthiest and most recommended products in the world, thanks to the goodness in it and it’s high nutritional value. It is made from skimmed milk at the moment of serving and combined with a generous amount of the finest toppings (from freshly-chopped seasonal fruits to cereals, fun crunchy toppings and delicious sauces), making it even more delicious and healthy. With all the world loves being natural, it’s only natural that you’ll enjoy it. That’s why we are sure you’ll be back for our taste!
JWHOTDOG is the latest hotdog joint in town, set to grow all over Singapore. We are committed to delivering the juiciest, most mouth-watering all-natural meat sausages, cooked to perfection on the grill. We are looking to be the hotdog place to go with our flagship store raring to serve and spread the love for hotdogs.
Ever felt like having a waffle but can’t find anyone to share it with? Or do you and your friends just wish that you have more stomach (and calories!) capacity to try all the delicious sounding waffle flavours at the cafe? At Hvala, you can do just that with our one-person portion waffle sticks. Not only that, you will be spoilt for choice with our selection of exciting flavours such as caramelized bananas and Smurfy S’mores!
Duke Bakery prides itself in the creation of exquisite handcrafted breads using only the finest quality ingredients from Europe. A group of dedicated, highly skilled craftsmen then combines the Japanese, European and Taiwanese styles of bread making to create an impressive line up of artisan breads.
Popular dessert chain from Korea serving delicious varieties of Churros and Coffee! Must try choices include crispy fried a la minute churros filled with delectable chocolate or cream cheese sauce, or opt for the delicious dark chocolate coated churros sprinkled with yummy strawberry crunch. Especially heavenly when paired with ice cream or coffee!
Sourcing only the highest quality meats and freshest ingredients, Wildfire Burgers offers a range of full-flavoured, toppings-ladened burgers using premium beef patties such as the 1824 Premium Beef range from Australia’s oldest beef producer and the highly acclaimed Blackmore 100% Fullblood Wagyu. All our patties are specially char-grilled in the customized double-ventilated Inka oven from the UK at 500 degree Celsius. At the bar, Wildfire Burgers carries a selection of more than 40 labels of bottled craft beers and ciders from around the world, with 3 on tap, to suit every individual’s taste profiles.
ONCE UPON A PIE… Started in Sydney’s Bondi Beach in 2003, Australia’s favourite pies have expanded rapidly over the years and are finally in Singapore! Our pies may have cheeky faces, but we’re serious when it comes to premium ingredients, like lean beef and French-inspired puff pastry. With hand-piped faces, and baked fresh in store, no two pies are the same.
- O’ma spoon is Singapore’s first contemporary Korean dessert café franchise, owned and operated by Korean, an original concept developed in Korea .
- We aim to introduce healthy Korean desserts to the world, importing major ingredients directly from Korea for its authentic flavor and merging local flavor with its uniqueness to meet the local needs.
We are specialized in Korea famous MILK SNOW BINGSU ( 눈꽃빙수 ) and Oven Baked Thick Honey Butter Bread ( 하니브레드 ), which have been very popular in Korea.
O’ma spoon is a fresh, young company with a strong, vibrant & energetic franchise presence. Team members maintain a fun workplace in which everyone feels valued and respected.
O’ma spoon prides itself on its commitment to exceptional customer service and the great quality desserts it offers.
O’ma spoon staff always promise to…
1. Give a warm and friendly welcome with helpful assistance.
2. Provide helpful information about our food & drinks.
3. Welcome your comments, feedback and questions.
Honey Creme is a popular Taiwanese ice cream store that is known for their distinctive, Korean-inspired soft serve ice cream made from premium ingredients topped with organic honeycomb. Known for their excellent service and engaging experience, they first opened in Taiwan in March 2014 and have since expanded to Hong Kong and Macau. Their outlet in Singapore is the first in Southeast Asia.
Where indulgence meets interactivity, a celebration of every strand of the rich chocolate story, combines the latest in technology with the most delectable of chocolate flavours. Sweet temptations to suit every palate!
Australia’s #1 Juice & Smoothie bar is here at ION Orchard! Boost offers a healthy alternative to fast food. Our menu offers real fruit juices, crushes and delicious low-fat smoothies made with top secret TD4 (To Die For) low-fat frozen yogurt. All products are at least 98% fat-free and we never ever add artificial flavours, colours, sugar or water.
The Peninsula Boutique offers a wide range of fine foods and gifts, including their Peninsula Signature chocolates, a premier tea collection, cookies, chinese sauces, champagne and wines (available only in hampers). Cakes & pastries will be available on a later date.
We are a green tea house with 150 years heritage, starting off in Kyoto Japan.
Smoothie King is the premier Smoothie Bar and Nutritional Lifestyle Center in the industry. Smoothie King offers nutritional fresh-blended smoothies and healthy retail products, including sports beverages, energy bars, and healthy snacks. Smoothie King opened its first location in 1973 and started as the first franchised smoothie bar / health food store in the United States in 1989. Smoothie King currently has more than 650 units operating in the U.S., Singapore, the Caymans and the Republic of Korea.